Tuesday, January 16, 2018

Haji Shariff Cendol, Seremban

A bowl of refreshing cendol is exactly what you need to cool down on a hot day. Everytime we visit Seremban, we will go to Haji Shariff Cendol located at Jalan Yam Tuan. If I'm not mistaken, they have a branch now at S2 too, near to this Yee Kee Beef Noodles place.

Cendol is a cold dessert consisting of shaved ice, coconut milk, green jelly strands and gula melaka (palm sugar). There are 6 types of cendol served here, with prices starting from RM1.50; cendol biasa (normal), cendol pulut (glutinous rice), cendol kacang (red bean), cendol jagung (sweet corn), cendol campur (assorted), and cendol bandung. They also have ABC, rojak, rojak mee and rojak mamak.

Menu with prices

Ordering is now self-service. To order, you will have to head to the cendol counter (there is one side for takeaway and one for dine-in), place your order, pay, wait for your cendol and bring it to your table on a tray.

The cendol you find here is authentic Jawa cendol; it is served in a double layer stainless steel bowl to keep it cold. We love the cendol pulut (RM2) here; the taste is well-balanced in terms of creaminess and sweetness, and they are generous with the pulut rice- wonderfully sticky and slightly salty so it's the perfect pairing for the sweet cendol. As mentioned previously the cendol here is all natural with no artificial colouring added. The colour comes from the pandan leaves, so the cendol here is very light green in colour.

To read more about the history of the place, click here.

Check out what we had for dinner during our visit - click here.

Opening times: 10.30am to 6pm daily. Closed on Fridays.

Location: Haji Shariff Cendol, 44 Jalan Yam Tuan, 70000 Seremban, Negeri Sembilan. (open air parking RM2 per entry)

Tel: 016-612 8505

GPS Coordinates: 2.726635, 101.940081

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Sea-Meat Buffet Dinner in NOOK, Aloft Kuala Lumpur Sentral

Every Friday and Saturday, NOOK in Aloft Kuala Lumpur Sentral will be presenting a Sea-Meat Buffet Dinner. Available in January 2018, the spread features a variety of seafood, beef and chicken dishes, as well as pasta, pizza, noodle station and desserts.

Start your meal with the seafood on ice, such as mussels, prawns, squid and slipper lobster. There are also salads such as apple salad, citrus salad with anchovies and artichoke salad with various dressings.

Some of the mains available during our visit was the Deep fried fih head with black bean sauce, Rotisserie chicken, Whole red snapper with dill cream sauce, Seafood with mushroom cream sauce and Fried fish fillet.

Some of my favorite dishes here were the Asian dishes - the sambal prawn and beef kurma was especially tasty, and the sauces were great with white rice.

Wok fried squid with kam heong sauce

Sambal prawn

Poached prawn with Chinese herbs and wolfberries

Chicken satay... nice and juicy!


Beef pizza, tuna pizza and vegetable pizza

Grilled seafood - prawns, squid and mussels

Noodle station - don't forget to try their Sarawak laksa! 

Photo of Sarawak laksa taken at breakfast time (yup, I had this 3 days in a row). For an extra indulgent Sarawak laksa, top with the slipper lobster (from the seafood on ice section).

Roasted beef with thyme sauce

BabySumoKids were happy to see "children plates and cutlery" here... 

Cheese selection

Ais kacang

Malay kuihs

Sago gula melaka

A delicious Hot chocolate to end the meal... with mini marshmallows :)

The Sea-Meat Buffet Dinner is available Friday and Saturday only from 6.30pm - 10.30pm. For reservations or more details, please call 03-2723 1188 or visit www.aloftkualalumpursentral.com

*Do check out the attractive credit card offers here. eg Maybank - 50% off for 2 diners, 40% off for 3-10 persons.

Service: Good.

Price: RM120 nett per adult., RM60 per child (6-12 years old).

Location: NOOK, Level 1, Aloft KL Sentral, No 5 Jalan Stesen Sentral, 50470 Kuala Lumpur, Malaysia.

Website: http://www.eatdrink.aloftkualalumpursentral.com/en/nook

If you enjoyed reading my posts, LIKE me on Facebook! You can also follow me on Instagram (@babysumo) for more photo updates or Dayre for daily updates. Thanks :)


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